Pork Chops, Onions & Mushrooms, 9/21/2011

Michael Lanari

Kitchen & Bath Concepts


4-6 pork loin chops

1-small yellow or white onion

1-lg. (14 oz.) can sliced mushrooms, drained

2-tbl olive oil

2-tbl Worcestershire sauce,{}

1-tbl Cajun seasoning


Arrange chops in glass baking dish.{} Drizzle with oil, Worcestershire sauce and sprinkle with seasoning.{} Cover with mushrooms and onions; cover dish with aluminum foil.{} Bake in 375 degree preheated oven for 35-40 minutes.{} Uncover; bake additional 10 minutes.