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Pork Chops, Onions & Mushrooms, 9/21/2011

Michael Lanari

Kitchen & Bath Concepts

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4-6 pork loin chops

1-small yellow or white onion

1-lg. (14 oz.) can sliced mushrooms, drained

2-tbl olive oil

2-tbl Worcestershire sauce,{}

1-tbl Cajun seasoning

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Arrange chops in glass baking dish.{} Drizzle with oil, Worcestershire sauce and sprinkle with seasoning.{} Cover with mushrooms and onions; cover dish with aluminum foil.{} Bake in 375 degree preheated oven for 35-40 minutes.{} Uncover; bake additional 10 minutes.

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