MENU
component-ddb-728x90-v1-01-desktop

Artichoke Dip, 12/17/12

Vanessa Barranco

Whole Foods

{}

2 {}{}{}{}{}14.1 oz. cans of QuarteredArtichokes in Water

2{}{}{}{}{} cloves of garlic

2 t. parsley

1/2 {}C Parmesan Cheese

1/2 {}C Extra Virgin Olive Oil

2 t. parsley

Salt and Pepper to Taste

{}

{}

Add all ingredients, except the parsley, to the foodprocessor.{} Adjust seasonings.{} Add parsley and quick pulse.

{}

Chill and serve.

Trending