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      Emergency Cobbler, 11/27/13

      Michael Lanari

      Kitchen & Bath Concepts

      1 pkg frozen fruit or fruit pie filling

      1 box butter cake mix

      1 stick butter-at room temperature

      Spray a 9 x 13 baking dish with non-stick cooking spray; arrange fruit in bottom. Cut in butter with cake mix until mostly pea sized balls are formed; cover fruit mixture. Bake in preheated 350 degree oven 25-35 minutes until bubbly and crust starts to brown.

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