Mango Lassi, 6/12/13

An Indian beverage


1/2 cup mango pieces

1/2 cup water

1/4 milk or soy milk

1/2 plain yogurt or curd (should be thick)

Sugar and cardamom to taste


Peel and cube the mango. Remove and discard the seed (pit).{} Blend mango cubes with milk to form a fine paste. Add remaining ingredients and blend until thoroughly mixed. Pour into glass and sprinkle with Cardamom powder if desired.

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