1st Security Cookbook
1/2 c. butter
1/2 c. Worcestershire sauce
Garlic salt, to taste
4 to 6 c. pecans
Melt butter; add Worcestershire sauce and garlic salt. Put pecans in a large, shallow baking pan, and pour butter mixture over them. Stir to coat. Bake at 200-225 degrees for 2-2 1/2 hours. Stir occasionally to coat.
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