Spiced Pecans, 12/12/13

1st Security Cookbook

1/2 c. butter

1/2 c. Worcestershire sauce

Garlic salt, to taste

4 to 6 c. pecans

Melt butter; add Worcestershire sauce and garlic salt. Put pecans in a large, shallow baking pan, and pour butter mixture over them. Stir to coat. Bake at 200-225 degrees for 2-2 1/2 hours. Stir occasionally to coat.