Mamaw’s chess pie


Michael Lanari

Kitchen & Bath Concepts

1 premade regular pie crust

2 C sugar

¼ C flour

¼ C yellow corn meal

½ C (1-stick) butter, softened

5 egg yolks, beaten

1 C cream

1 Tbl vanilla extract

Mix all dry ingredients well. Add all remaining ingredients and mix well with wire whisk. Fold into pie crust. Bake in preheated 400 degree oven for 15 minutes; lower temp to 325 and bake another 30-35 until slightly brown. Remove from oven and let cool at least 15-minutes before serving.

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